Pepper and lutenitsa line, stage by stage
The machines can work on their own or one after another. See the capacity of each stage and how to choose a combination for your workshop.
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02Pepper Elevator Conveyor
Roasted peppers are collected and fed to the peeler automatically.
Capacity: up to 750 kg/h
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03Pepper Peeling Machine
The drum peels the peppers at an electronically controlled speed.
Capacity: up to 600 kg/h
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04Lutenitsa and Ajvar Filling Machine DM-11
The finished thick product is filled into 0.3 – 1.0 l jars.
Capacity: up to 500 kg/h
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05EM-22 and EM-32 Labeling Machines
Self-adhesive labels are applied automatically.
Jar volume: 0.35 – 1.6 l
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06CM-12PA Shrink Wrapping Machine
Jars are grouped into shrink-wrapped packs.
Capacity: up to 100 packs/h
How capacity is balanced
The elevator collects peppers from one or two roasters. Two roasters give a combined total of up to 600 kg/h, which matches the peeler capacity of up to 600 kg/h. At up to 750 kg/h, the elevator has a margin above that flow.
These are the maximum values for each machine. Actual flow depends on the raw material and how your workshop is organised, so tell us about your production.
Tell us what you produce
Describe your product, packaging and required capacity. We will reply with the right machine and the exact terms.